I inherited a fully mature and productive asparagus patch that just needs picking every spring.
I also inherited 2 fences of boysenberries that are at least 20 feet long, each. In early spring, I spent hours and hours pruning, thinning, and taming them. It has been worth every minute and scratch. This week, they have begun to ripen. The best ones are nearly black and ready to burst and warm from the sun. They melt in my mouth. I must have picked at least 5 pounds during the week. I made one pint of jam the first day, put them on ice-cream the 2nd day, and gave the entire bowl (still warm) to my babes the 3rd day. The 4th day, my sister picked them to help me with my chores so I gifted them to her :) (I just loved the visit!) Then, the 5th day, I made 3 1/2 pints of jam and warm bread to go with it.
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4 comments:
i love your garden! it is the best having a garden... we sure miss ours.
Gardens are the best! I can't wait to plant ours. When it stops snowing of course!
I'm impressed. I keep trying (and I've had a lot of success - and several failures) and it never ceases to amaze me what we can grow on our own!
And I can attest to the deliciousness of the jam. YUMMM!
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