Does anyone have any suggestion as to what I should do with these?
They are late bloomers from our garden. L asked on Saturday if I wanted him to pick the bell peppers and bring them in. This is what I got.
Hmmm... We will make fajitas, but that surely won't use them all!
If they were the spicy kind, I could make buckets of salsa, but no such luck.
Really, who even needs spice when I have these peppers flavoring my life?
They are so great! They even practice their instruments without me having to ask!
2 comments:
I like to chop the peppers and then freeze them in 1/2 cup containers or ziplock baggies. Then when I want peppers and don't have any fresh, there they are, already cut up and prepped and ready for me.
Make stuffed peppers. I haven't gotten anything off of my plants this year and I am so sad about it. I will live vicariously through you and your peppers.
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